Is Greenville, North Carolina, ready for a culinary revolution? Ford + Shep, the newly opened restaurant on Dickinson Avenue, promises a dining experience that transcends the ordinary, and the buzz around town suggests it might just deliver.
Ford + Shep, located at 718 Dickinson Avenue, Suite 103, in Greenville, NC, has quickly become the talk of the town. The restaurant, which opened to the public on June 5th, 2018, offers a dining experience designed to be both unique and memorable. The name itself, Ford + Shep, hints at the personal touch that defines this establishment. It's named after the owner's two sons, a detail that immediately establishes a sense of family and care.
The driving force behind Ford + Shep is Chef Brandon Qualls, who, in his own words, isn't one for labels. His philosophy is rooted in a deep appreciation for the bounty of the local region. "We love to take the bounty from whats around and put our own creative twist on it," Qualls says, a sentiment that speaks volumes about the restaurant's commitment to fresh, seasonal ingredients and innovative cuisine. This approach, combined with a focus on handcrafted cocktails and a curated wine selection, ensures that every visit to Ford + Shep is a unique experience.
The restaurant's location, on Dickinson Avenue, is itself a testament to its modern aesthetic. The modern space, finished in 2018, provides a welcoming atmosphere for guests to enjoy the hyper-seasonal, globally inspired cuisine. Ford + Shep aims to be more than just a place to eat; it is a destination, an embodiment of the vibrant culinary scene that is growing in Greenville.
Ford + Shep's menu is designed in collaboration with local farmers and purveyors, which speaks to its dedication to providing its guests with an experience centered on freshness and community support. The restaurant's aim is to create a menu that its guests will thoroughly enjoy.
The establishment has garnered attention quickly, with a strong online presence on platforms like Facebook, where it has over 4700 likes and over 2500 people have visited. These metrics speak of the public's growing appreciation for the restaurant's concept. Many visitors are also sharing their positive experiences with their friends. Ford + Sheps ambition extends beyond the food itself; it is about establishing a space where community is fostered, and where food and drinks become part of a shared experience.
The teams dedication extends to the front-of-house as well, as is evident from the restaurant's approach to customer service. They are focused on building a loyal client base that feels welcome and valued, and they are using all the essential ingredients for success. The approach is geared to providing a seamless and pleasant experience for its guests.
The restaurants location is a key component of its appeal. Situated on Dickinson Avenue in Greenville, NC, its easily accessible, attracting both local food enthusiasts and visitors alike. This strategic placement has contributed to its increasing popularity and status as a must-visit destination in the city.
For those looking to explore the menu, ordering options, or make reservations, Ford + Shep provides easy access through its online platforms. Visitors can check out the menu with prices and read reviews to learn about the restaurant and share with their friends.
However, take-out options are not available on Fridays and Saturdays. The restaurant does however, offer online ordering and delivery services to make the experience even more convenient.
Ford + Shep is located at 718 Dickinson Avenue Suite 103 in Greenville, NC 27834. The restaurant's presence on the local dining scene has been quickly established through its dedication to excellence.
The establishment also has an awareness of its brand and reputation within the community, the restaurant also recognizes the critical nature of reviews. The restaurant actively monitors platforms like TripAdvisor, where it has received an impressive rating of 4.7 out of 5. This high rating, combined with its ranking at #29 out of 196 restaurants in Greenville, emphasizes its status as a top dining option.
Ford + Shep will occupy both the bank teller building on the corner of Pitt and Dickinson streets and the space immediately
| Category | Details |
|---|---|
| Name | Chef Brandon Qualls |
| Role | Chef, Owner |
| Restaurant Name | Ford + Shep |
| Cuisine Style | Hyper-seasonal, globally inspired |
| Specialties | Handcrafted cocktails, unique wines, creative cuisine |
| Location | 718 Dickinson Avenue Suite 103, Greenville, NC 27834 |
| Opening Date | June 5th, 2018 |
| Key Philosophy | Utilizing local and seasonal ingredients with a creative twist |
| Recognition | Highly rated on TripAdvisor |
| Reference | TripAdvisor |
The restaurant offers a dining experience that's designed to be unique and memorable, where guests can fully experience the flavors of the season. The reviews frequently highlight the restaurants distinctive ambiance and focus on providing high-quality meals.
The commitment of Ford + Shep extends to other aspects, such as its focus on the preparation and sourcing of its ingredients. This includes creating a menu that its guests will enjoy and taking into consideration all customer preferences. This level of attention is apparent in every detail, from the selection of ingredients to the final presentation of each dish.
While the modern building in which Ford + Shep is located, is key to its appeal. Its location offers convenient access to local food enthusiasts and visitors alike, allowing Ford + Shep to cement its status as a must-visit location in Greenville.
For those seeking to explore the menu, make reservations, or order online, Ford + Shep provides an accessible digital footprint.
Ford + Shep is not just a place to eat; its a culinary institution. The restaurant's dedication to culinary excellence, combined with its commitment to its community, has transformed it into a place where culinary ambitions meet true hospitality. The concept goes beyond the food.
Despite its modern design, the restaurant has a strong sense of community. Ford + Shep is named after the owner's sons, and the approach to dining is centered on creating a welcoming, family-friendly environment. In essence, Ford + Shep is more than just a restaurant; it's a destination that is building its reputation, one delighted customer at a time.
