Is there a single food trend that has captured the hearts (and stomachs) of so many, so quickly, as the dumpling? In the heart of West Hollywood, a culinary phenomenon has emerged, beckoning dumpling devotees with promises of exquisite flavors and a dining experience that transcends the ordinary: Perry Cheung's Dumpling Monster.
Opened in early 2019, Dumpling Monster has swiftly ascended the ranks to become a dim sum hotspot, celebrated for its dedication to freshness and the artful crafting of each dumpling and wonton. The acclaim is well-deserved; as food & wine has aptly noted, these are "next level dumplings." The restaurant's mantra, "eat more dumplings," is an invitation, a dare, and a testament to the irresistible allure of their creations. The entire menu is a celebration of flavors, a testament to the artistry of Cheung and his team.
| Category | Details |
|---|---|
| Name | Perry Cheung |
| Known For | Chef and Restaurateur, Dumpling Monster |
| Restaurant(s) | Dumpling Monster, Phorage, ASAP Phorage, Tikifish |
| Specialty | Chinese Dumplings and Wontons |
| Location | West Hollywood, California, Los Angeles, California |
| Notable Dishes | Xiao Long Bao (Soup Dumplings), Chicken and Chive Dumplings, Spicy Sesame Cold Noodles |
| Cuisine Type | Dim Sum, Chinese |
| Opening Year (Dumpling Monster) | 2019 |
| Shipping | Nationwide shipping via Goldbelly |
| Reference | Dumpling Monster on Goldbelly |
The Dumpling Monster experience extends beyond its flagship location. Its a concept that caters to convenience, with options for both delivery and takeout from multiple locations, including 6600 California 27 in Los Angeles. Online ordering is seamless, allowing patrons to track their orders live, and, for first-time customers, the added incentive of no delivery fees. The accessibility is further enhanced by its presence in the new Topanga Social area of Topanga Mall, providing a satisfying dining experience suitable for families and individuals alike.
The allure of Dumpling Monster isnt just in its accessibility; it lies in the culinary experience itself. Each bite is an adventure, a testament to the passion that Perry Cheung and his team pour into their craft. The menu is an enticing tapestry of flavors, ranging from classic Pork XLB to innovative combinations like Pork and Crab XLB. Steamed Chicken and Shrimp, Pan Fried Pork and Shrimp, Spicy Popcorn Chicken, and Spicy Sesame Cold Noodles offer a diverse palette, ensuring that every diner finds something to tantalize their taste buds.
The star of the show, undoubtedly, is the dumplings. The Xiao Long Bao, or soup dumplings, are a particular highlight, filled with flavorful broth and expertly wrapped. The Chicken and Chive dumplings are another testament to the restaurant's skill, perfect for any meal and best enjoyed with the accompanying chili soy sauce. While some reviewers have noted that the dumplings may occasionally taste as though they have been frozen, this does not detract significantly from their enjoyment. The care and attention to detail are evident in every aspect of the dining experience.
Dumpling Monster's dedication to quality extends beyond its core menu. The spicy dipping sauce is particularly popular, elevating the flavor of the dumplings and creating a symphony of taste. For those seeking a complete experience, the restaurant offers Chinese dumpling and wonton combo packs, shipped nationwide via Goldbelly. This allows fans from across the country to enjoy the delicious creations of Cheung and his team.
The demand for Dumpling Monster's offerings is undeniable. Even seemingly minor details like the recommendation of noodles with beef and spicy noodles underscore the restaurant's popularity and the variety of dishes offered. The restaurant's presence extends to the digital realm, where platforms like Postmates provide access to the full menu for delivery and pickup. Popular items, like the Fried Rice and Scallion Pancake, are the proof of their growing fan base.
While the core focus of Dumpling Monster is, of course, its dumplings, the restaurant has built its reputation on much more than just one dish. The XLB, with its delicious flavors and amazing texture, is a testament to the care and expertise that the team puts into every dish. However, it is important to note that not all XLB dishes are created equal, and one reviewer found the XLB with crab to be disappointing. However, these issues can be readily resolved by adjusting the ingredients and quality of the crab.
Dumpling Monster is more than just a restaurant; it's a destination. Its where families gather, friends celebrate, and individuals indulge in the simple pleasure of perfectly crafted dumplings. It is a testament to the power of great food, delivered with passion and care. The restaurant's success is a reflection of the talent of chef perry cheung and the team. It's a dining experience that keeps on giving.
With a score of 4.7 stars from over 1,000 reviews, Dumpling Monster at 7316 Santa Monica Blvd, West Hollywood, CA 90046, USA, is a testament to its commitment to its diners. The team offers fresh soup dumplings, xiao long bao, and more. They have the option of dining in or taking out. The restaurant continues to evolve and create new offerings, cementing its place in the culinary landscape of Los Angeles.
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